Les Fromageries Occitanes is a major player in cheese manufacture in France.
With the support of the 3A milk Co-operative our cheese are made with cows', goats' or ewes' milks from our French producers and co-operators.
From the famous Roquefort to cheese from the Pyrenees , via the AOP from Auvergne (Bleu d'Auvergne, Fourme d'Ambert …), all our productions are carried out in the respect of great cheese-making traditions . Thus you may find the coexistence of traditional productions, Mediterranean specialties and more classical productions such as emmental, brie, mild blue cheese …
The Appellations d'Origine Protégées (AOP = Appellation of Protected Origin) , guarantee that production is carried out in the respect of very strict |
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specifications covering many criteria (milk collection area, practices of manufacturing, ripening and packing).
In the same way, the Indications Géographiques Protégées (IGP = Indication of Protected Geographical area) guarantee the respect for milk collection and manufacturing areas.
Our men and women are at your disposal to tell you more about LFO. The Company has a wide international network, thanks to which our products may satisfy millions of consumers throughout the world.
Our Spanish subsidiary – Alianze 3A – is the illustration of successful exports of our French cheese-making culture.
Do not hesitate to contact us to find out the name and contact numbers of your Area Manager and team : export.lfo@groupe3a.fr |